Soup of the day served with fresh bread £4.25
Battered Chipotle King Prawns with Spicy Mayonnaise  £5.75
Prawn cocktail with Marie Rose sauce & wholemeal bread £5.45
Smooth Brussels pate with Apple and Cider chutney £5.25
Creamy sauteed garlic mushrooms on a toasted muffin topped with
horseradish cream cheese & balsamic dressed rocket leaves £4.95
Potato shells with crispy bacon & mozzarella
served with sour cream & chive dip £5.25

To Share

Frank’s Hot Wings with celery sticks and blue cheese dip  £8.95
Camembert baked in its box with caramelised onion chutney & fresh bread £8.95
Tortilla chips topped with aged cheddar sauce, mozzarella & jalapenos
served with chunky salsa, sour cream & guacamole £6.95
Add Chilli £2.00

Main Courses

8oz Sirloin Steak £15.25
16oz T-Bone Steak £20.95
Steak sauces – peppercorn or stilton £1.75
Oakley’s smoked gammon with egg or pineapple £10.95
The Cross Keys Mixed Grill
Chicken breast, pork & apricot patti, sirloin steak, pork loin & gammon
All served with chips, peas & grilled tomato £14.95
Chefs Burger in a toasted brioche bun with bacon, cheese
leaves & tomato served with chunky tomato salsa & chips £9.95


Hand battered Haddock served with chips, peas & tartare sauce £9.95
Breaded wholetail scampi with chips, peas & tartare sauce £9.95
Salmon fillet steamed in its own paper bag with a lemon & dill butter with salad & new potatoes £11.75
Smoked salmon & dill fishcakes served with salad & a citrus mayo £9.50


Ceasar Salad – Cos lettuce with ceasar dressing, parmesan & croutons
topped with chicken breast & boiled egg £10.45

Sirloin steak & crumbled Stilton served on a balsamic dressed mixed salad £13.75

Icelandic Prawns and Scottish Smoked Salmon topped with
Marie Rose sauce  £11.75

We try and source all our ingredients from local producers in Bedfordshire

Please speak to our staff about the ingredients
in your meal, when making your order.
Thank you.

If you would like to download a copy of our menu please click on the link below:

Cross Keys Menu