The amazing Chef Sally McCarthy has created a menu of dishes using the finest seasonal and local produce. Taking inspiration from around the world, but also improving on classic British dishes which have been a staple at The Cross Keys
The Cross Keys has always striven to create great food at great prices, but with the addition of Sally to the team and updating the menu to a modern theme the feedback from customers has never been better.
Starters
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Soup of the Day
Freshly prepared Soup with Fresh Bread and Butter
£4.25 -
Duck and Orange Pate
A popular choice, served with caramelised onion chutney & toast
£5.25 -
Chipotle Prawns
Battered chipotle king prawns with spicy mayonnaise
£5.75 -
Classic Prawn Cocktail
Prawn cocktail with Marie Rose sauce & wholemeal bread
£5.45 -
Chef Selection
Mushrooms sauteed in garlic butter on a toasted muffin topped with
£4.95 -
Potato shells
With crispy bacon & mozzarella served with sour cream & chive dip
£5.25 -
Medditeranian Sharing plate
Chargrilled pitta bread, houmous & sun dried tomatoes with marinated olives, olive oil & balsamic dip
£7.95 -
Hot Wings
Franks hot chicken wings with celery sticks & blue cheese dip
£8.95 -
Camembert to Share
Camembert baked in its box with caramelised onion chutney & fresh bread
£8.95 -
Tortilla Plate
Tortilla chips topped with aged cheddar sauce, mozzarella & jalapenos served with chunky salsa, sour cream & guacamole
£6.95 or £8.95 with Chilli
Sharing Plates
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Baked Camembert
Camembert baked in its box with onion chutney & fresh bread
£8.95 -
Tortilla chips
Tortilla chips topped with aged cheddar sauce, mozzarella & jalapenos, served with chunky salsa, sour cream & guacamole
£6.95 -
Mediterranean Plate
Chargrilled pitta bread, houmous & sun dried tomatoes with marinated olives, olive oil & balsamic dip
£7.95
Salads
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Ceasar Salad
Cos lettuce with ceasar dressing, parmesan & croutons topped with chicken breast & boiled egg
£10.45 -
Steak & Stilton Salad
Sirloin steak & crumbled Stilton served on a balsamic dressed mixed salad
£13.75 -
Cajun Salad
Cajun chicken on a bed of rocket leaves topped with crispy bacon parmesan & a sweet balsamic dressing
£9.95
Mains
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16oz T-Bone Steak
Steak cooked to perfection
£20.95 -
8oz Sirloin Steak
Succulent Sirloin Steak
£15.25 -
Oakley's Smoked Gammon
With your choice of Eggs or Pineapple
£10.95 -
The Cross Keys Mixed Grill
Grilled Chicken Breast, Pork&Apricot patti, Sirloin Steak, Pork Loin and Gammon
£14.25 -
Chef's Burger
Homemade BeefBurger, in a Brioche Bun with Bacon, Cheese and Tomato with Tomato salsa and Chips
£9.95 -
Lamb Steak
Minted lamb steak with salad & new potatoes
£12.95
Fish
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Steamed Salmon
Salmon fillet steamed in its own paper bag with a lemon & dill butter with salad & new potatoes
£11.75 -
Cod
Hand battered cod served with chips, peas & tartare sauce
£9.95 -
Breaded Scampi
Delicious pieces of Breaded wholetail scampi with chips, peas & tartare sauce
£9.95 -
Smoked Salmon & Dill fiskcakes
Smoked salmon & dill fishcakes served with salad & citrus mayo
£9.25
Dessert
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Homemade cherry pie with custard
Classic Cherry pie with a caramelised sugar crust and hot custard
£4.25 -
New
Honey Cheescake
Delightful Honey and Malteser cheesecake
£4.95 -
Warm Chocolate Brownie
Served with Vanilla Ice-Cream
£4.95 -
Mixed Berry Pavlova
Fresh mixed Berries with Vanilla Ice-Cream
£4.95 -
Belgian Waffle
Warm Belgian waffle and Caramel sauce with Vanilla Ice-Cream
£4.95
